That’s right! You are not seeing or imagining things. The food processing companies really cannot be stopped in discovering new and unbelievable things for the betterment of mankind. But will this really be beneficial to us? In our fast paced lifestyle where everything comes from tetra packs, air-tight compact storage, one cannot be surprised with this trendy packaging. The next question would be, how would the burger inside fare to the best-loved-your-usual-tasty-burger we’ve known since we were little kids?

One reviewer was brave enough to try the product and here are his findings:

Canned are more expensive as compared to the regular burger. One canned burger may cost you around $6 while regular one around $2 or less. Also it takes about 10 minutes to cook in a double boiler or you may opt to cook it out of the can or eaten cold (if you’re brave enough!). It smells just like the regular burger but the taste is not good. It’s very bland, as compared to a pre-made tomato sauce and it also has a bitter aftertaste. And the downside of it is that the lower bun was soggy which lowers the quality.