Ingredients:

1 cup semisweet chocolate chips
1/2 cup butter
3 eggs
3 egg yolks
1 (15.8 ounce) box Pillsbury(R) Fudge Supreme Double Chocolate Premium Brownie Mix
2 tablespoons coffee-flavored liqueur or strong brewed coffee
12 fresh strawberries
12 fresh mint sprigs
1 quart vanilla ice cream

Filed under: Arts and Design, Desserts, Ethnic Cuisine, Meat and Poultry, Pasta, Recipe Collection, Vegetarian | No Comments

Description:
None vegetarian.
Ingredients:

1/4 kilo Beef Sirloin
1/4 cup teriyaki sauce
1 bundle fresh asparagus, cut into 2 pieces
1 pc red bell pepper, cut into thin strips

Savory Cream Cheese Dip:

1 (250 gms) bottle Cream Cheese Spread
3 tsps instant adobo mix powder
2 tbsps full cream milk

Instructions:
Cut sirloin into thin slices. Marinate in teriyaki sauce. Set aside.
Blanch asparagus and red [...]

Filed under: Meat and Poultry | No Comments